Are you a startup chain, franchise or independent restaurant? Here is illustrative list of previous projects. By dealing in both high volume new and used we are able to extend discounts previously unheard of. Our expertise, easy going demeanor and attention to detail makes us THE simple choice.
As our motto says it all- Honesty, Integrity and Value! Call the ONE FAT FROG HOTLINE 1 (866) 823-9818 or sales@onefatfrog.com
This is an abbreviated list of previous projects that staff at One Fat Frog Restaurant Equipment has worked on:
National & International Projects
- ESPN Zone , Denver, CO – design
- Petro Truck Stops, nationwide
- Applebee’s, US & Mexico
- McDonald’s
- Pizzeria Uno
- Nathan’s Famous
- Fuddrucker’s
- Hagen Daaz
- Au Bon Pain
- J Alexander’s, FL & AZ – show kitchens
- Kindercare childcare facilities
- fine dining, casual, fast casual, fast food, steakhouses, coffee shops & roasters, truck stops, convenience stores, show kitchens, bars, grills, pizzerias, ethnic- Greek, Asian, Italian, Deli, Bagel, Bakeries, Commisseries
Orlando metro area/ Central Florida
- Applebee’s
- J Alexander’s
- Genuine Bistro
- Adolpho’s Tuscan Grill
- Delano’s
- Daycare
One Fat Frog Restaurant Equipment has extensive experience in restaurant design, construction management, installation, planning & budgeting of new restaurant startups, remodeling, furniture, custom millwork, custom bars, front of house fixtures, stainless steel design and engineering, purchasing & consolidation services, liquidation of facilities,proto-type design for chain restaurants and a myriad of other services.
An overview of our staff Educational Background:
- CFSP 1 and Serv-Safe Certified
- Associate of Science in Culinary Arts, 1982 from Johnson & Wales University, Providence RI
- Master’s in Administration
- Bachelor’s in English
One Fat Frog Restaurant & Food service Equipment is a Chains & Franchise Experienced Dealer who LOVES to use this experience with independents. Call the ONE FAT FROG HOTLINE 1 (866) 823-9818 or sales@onefatfrog.com
We love to DESIGN food service facilities to meet the menu & the customer’s use & needs- that’s the fun part! Would you like to consult and visit a test kitchen for energy & efficiency consultation to design a green and an energy star compliant kitchen?
Call the ONE FAT FROG HOTLINE 1 (866) 823-9818 or sales@onefatfrog.com
Previous experience designing: furniture, booths, fixtures, salad bars, in association with several nationally known designers and architects. Custom stainless design, NSF 7 refrigeration design building custom refrigerated rails and other compliant fabrication.
Classes/ Training attended:
- Factory Training : True, Randell, Delfield, Groen, Kolpak, Norlake
- Hobart Dealer & Advanced Dealer School
- Southern California Gas training on various different equipment lines
- training on Autoquotes
- Frymaster dealer training
- Pittco training
- Blodgett training
- Scottsman training
- CFSP class
Experience in use of equipment:
- Back of the House culinary experience, trained in 48 different kitchens
- Front of the House Serving experience, bars, casinos, fine dining, casual
- Prototyping of new franchise – extensive experience of minimizing risk & lawyer fees
Call the ONE FAT FROG HOTLINE 1 (866) 823-9818 or sales@onefatfrog.com
What makes us a HYBRID full-service restaurant equipment dealer at One Fat Frog Restaurant Equipment? Call 407.936-FROG and find out the difference!
This is a good question and merits some explanation. A full-service dealer is one who offers support of the client, installation, delivery, and repair services. Now, running a full-service dealership obviously is more expensive than simply hiding behind a computer terminal. That being said it also benefits the customer moreso than someone hiding behind a computer or working from a storage unit. As a full-service dealer with skilled sales staff having years of experience in the industry, we bring a lot to the table that your normal dealership would not. Additionally we have skilled warehouse staff who
What does a full-service dealer do? They iron out the inevitable issues with supply, demand, delivery and installation. Have issues with the product? We do our best to handle it all and make it right. This is our guarantee to you.
At One Fat Frog Restaurant Equipment we provide the foodservice industry with the quality equipment, smallwares, furniture and supplies at an affordable price. We are a full-service dealer centrally located in Orlando FL and serving the state of Florida and national and international clientele. We supply restaurants, clubhouses, golfcourses, hotels, country clubs, motels, private schools, preschools, institutions, government bid, daycares, c-stores, bars, hospitals, fast food, concessions, catering, coffee shops and similar businesses with the equipment they need to operate.
As full-service dealers we are able to arrange the following services and meet your needs: pre-construction, design, layout, consulting, business plans, project management, installation, service, startup planning, financing, leasing, plans, CAD drawings, box build out, remodel, flooring, security, hood systems, dishwashing dishmachine sanitation machines and leasing, sales, lease and finance of all equipment you might need from refrigeration or freezers, to gelato cases, ice cream machines, ice makers, convection and combi ovens, bar equipment, sinks, stainless steel work tables, and many more items.
What are you looking for? We sell equipment from all of the leading manufacturers. We are familiar with many brands and come across used equipment extensively and can give you information on longevity and how equipment holds up over time. This differs from the strictly new dealers who only work with new equipment.
At One Fat Frog New & Used Restaurant Equipment sells new and used restaurant equipment and supplies through a showroom and warehouse in Orlando FL and online. The main website features product information, FAQs, product specifics and cut sheets on both new and used equipment. Often it is difficult to find information from manufacturer’s or from their websites, let New Used Restaurant Equipment help you.
Are you looking for something on our site? Give us a call at 407-936-FROG so that we may help you personally. That individual touch is what makes the difference between an anonymous big computer dealer and a personalized sales experience.
We liquidate and auction equipment from Fortune 500 and small businesses. New Used Restaurant Equipment also buys, sells and accepts trade ins. Equipment is shipped promptly and efficiently nationally and internationally.
Equipment finance and lease programs for new and used equipment. We are a full-service dealer who can assist you in any of your food service industry needs. We have partners throughout the field who can assist in new construction & renovations of space, build outs, drawings and approvals, engineering, floors, walls, tiles, ceilings, paneling, trim, woodwork, counters- granite and laminate, display cases, countertop displays, buffets and sneezeguards, remodeling, tiles and tiling, concrete floor renewal, kitchen consulting, design and layout, floors and ceilings. We can help you with everything you need to startup your new business- from classes and testing for Food Service Manager certificate to books and resources from our new restaurant resource center.
We also are full-service liquidators and can help you with appraisal for bankruptcy, UCC or landlord/ lessee situations, assist you in some sort of quick financial sale such as organizing an auction or can also accept equipment on contract / consignment for sale ; One Fat Frog Restaurant Equipment and New Used Restaurant Equipment also works with all sorts of equipment and furniture liquidation from small mom and pop to regional chains and franchises. When we liquidate we will purchase the entire restaurant- front of the house to back of the house.
