Starting Restaurant Equipment: Sandwich Shop

Different restaurants have different types of needs as far as equipment is concerned. A sandwich shop is generally pretty simple as far as getting equipment is concerned with a few minor differences depending on the menu. Here are the first pieces of equipment a sandwich shop should need to start. -Refrigerators: whether it’s a large… Read More

48″ True TSSU-48-12 Refrigerated Sandwich Prep Table Unit

One Fat Frog Restaurant Equipment currently has this brand new 48″ True TSSU-48-12 Refrigerated Sandwich Prep Table Unit for sale. The True refrigerated prep table includes 12 plastic pans that are safe for the dishwasher. The prep table features a stainless steel front, top and ends, with an aluminum finished back. The system inside the… Read More