Sink Food Safety Essentials

One Fat Frog Restaurant Equipment gets a slew of used sinks in every week. Just as fast as they enter our warehouse, a client is picking one up or it’s out for delivery. They’re not only important items for your restaurant, bar, food truck, bakery, pizzeria, etc., they’re also required by law. Here’s a quick… Read More

Easy Maintenance Tips for Sinks

Whether you own a pizzeria, bakery, or food truck, you are required to have a sink. Or several sinks. Keeping your sinks in tip top shape is very important to the functioning of your restaurant. One Fat Frog Restaurant Equipment is here to provide you with some easy to implement maintenance tips for your sinks:… Read More

Used Three Compartment Sinks Available

One Fat Frog Restaurant Equipment is getting truckloads of used commercial restaurant equipment in every week, keeping the stock fresh and the clients rolling in to see the large selection. Recently One Fat Frog Restaurant Equipment got in several used prep tables, used walk-in coolers, used walk-in freezers, and used three-compartment sinks. And much more!… Read More