The Frog was honored when Chef Ricardo from Havana asked us to help him on his expansion.  His Bistro has become our go-to for lunch several times a week.  From booths to equipment, Chef Ricardo came to the Frog.

Our whole team loves him and it’s like family when he stops by to see us several times a week!  Before Chef Ricardo came to the US, he was a physician in Cuba and he has amazing stories to tell.

If you’re in the neighborhood we need to tell you he’s a Pastry Chef by trade and his desserts are to die for!

Ricardo, Havana Bistro Cafe